Tuesday, April 5, 2011

Best Meatloaf Ever !!!

1 1/2 ~ 2 lbs ground beef (chuck is good)
1 egg scrambled with 1/4 cup milk
2 ~ 3 slices stale bread made into course crumbs
2 Tbls ketchup
1 Tbls. grey poupon mustard
1 cup jared salsa
1/2  Cup chopped onion
1 cup chopped green pepper
1 Tbsp. honey
1/2 tsp salt
1/2 tsp pepper
1/2 tsp ground nutmeg (Fresh ground is best)
2  tsp. penzey's dried basil
Pre heat oven to 350 degrees
Mix eggs,milk,bread crumbs,ketchup and mustard,salt, pepper, nutmeg and basil together. Add green pepper and onion. Then fold in salsa. Add ground beef gently mixing with hands. Place into greased loaf pan. With additional condiments Glaze top of loaf with ketchup,honey and mustard.   Bake 350 for 1 hour or until done.

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